Great Galvin Giveaway

Three courses for £33 per person including a complimentary Bellini
  • Posted by: d3_user
Restaurant interior

Valid for 1 – 7 people

Valid until: 30th August

Availability:
Mon-Fri 12:00 – 14:30

Make your Reservation

Book now
Email or call +44 (0)20 7208 4021

 This offer is required to be pre-booked in advance. Please pre-select when booking online or quote the offer at the time of making the booking over the phone.

Menu

White Roscoff onion velouté, brioche, celery & persillade
Pissaladière, smoked salmon, fresh cream cheese & rocket salad
Salad of smoked duck, confit leg, crispy gizzard, gem & pepper

Deep fried stuffed courgette flower, roasted vegetable emulsion,
onion tartlet & basil
Roasted hake, crushed Jersey royals, datterino & beurre blanc
Ballotine of black pudding, chicken, caramelised apple & grelot onion

Tonka custard tart, prunes Armagnac & vanilla ripple ice cream
Strawberry mille-feuille, vanilla ‘Crème Diplomat’ & lemon curd
Selection of seasonal cheeses from “Buchanans”
(£10 supplement or £15 as an extra course)

3 courses at £33 per person
including a complimentary Bellini cocktail

Head Chef Joo Won

This is a sample menu only.
Available from Monday to Friday only from 12.00 p.m. until 2.30 p.m.
Available to groups of up to 7 people only.
Price includes VAT; a discretionary service charge of 12.5% will be added to your bill.
For our guests with dietary requirements or food allergies please ask for the manager who will advise
on the ingredients used within this menu
Our artisan cheeses are made with unpasteurized milk.