A WINE PAIRING FIT FOR GAME SEASON
This magnificent wine is harvested in the first two weeks of October and is among the riskiest wines to produce.
Because of its extended drying period, dry fermentation and need to be handled, there is endless potential for faults to creep in. To make a perfect Amarone takes great preparations, skill, patience and just a little luck – a hunter’s wine.
In both its flavouring and its ethos, Amarone is the ideal partner to game and for this month’s wine dinner head chef Joo Won and his team have created a menu of pairings which are worth tracking for miles to be in at the kill.
Menu will be available soon